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Monday, August 29, 2011

Watermelon Summer Salad

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This salad was inspired by something that was served at Amber's baby shower. Mix: Lettuce of Choice: Spinach, Romaine, etc Wate...
Saturday, August 27, 2011

Fruity Serrano Ham

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This isn't so much a recipe, but it is pretty to look at. Cut a sweet melon into slices and wrap in Serrano or Prosciutto ham. Decor...
2 comments:
Sunday, August 21, 2011

Caprese Kabobs

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Steph! You have been blogging away! Sorry, I have been so busy. So many things to post! This is a fun appetizer or side dish to a Carn...
1 comment:
Saturday, August 20, 2011

Fried Red (Breaded) Tomatoes

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This was supposed to be a side to the Basil Chicken (recipe which didn't originally call for garlic or canned whole tomatoes, but chopp...
2 comments:
Friday, August 19, 2011

Tomato Basil Chicken

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I got this recipe out of a book, and totally changed it. Why do I always do that? Anyway, since I had lovely fresh basil, this used it u...
Wednesday, August 17, 2011

Stuffed Veggies..mmmmm

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Made this again, but with my new market's delicious "sausage stuffing" (chair à saucisse) and fresh vine tomatoes and bells...
2 comments:

Bulgogi - Korean BBQ

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We recently met a Korean-French couple who invited us to dinner at their place. They made the most delicious Korean BBQ and Kimchi I'...
1 comment:
Tuesday, August 16, 2011

Quiche-za

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I couldn't decide between making a quiche or a pizza , so I made a quiche-za! My new grocery store is more like a local farmer's m...
Thursday, August 11, 2011

Shrimp Quesadillas

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I know making a quesadilla is pretty standard, but for me - here in France- it's a real treat. I had 1 for lunch and it filled me up. ...
Monday, August 8, 2011

Thai Masman Curry

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This is good stuff. Very very good stuff. Relatively easy, too, considering you have the right curry paste. My dad brought me back vari...