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Tuesday, December 7, 2010

Zuppa Toscana REMIX!

I can't get over this soup! I could seriously eat it every day. Luckily, it's been really cold and snowy here, so I have every excuse to make it often.

This time, though, I added used fresh mushrooms and used 1 less bouillon cube.
It turned out DELISH!

I haven't had much time to post thanks to this guy:

he's taking a nap on my lap as we speak.. aww
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